Our History
Where It All Began
Founded by Steven and Sarah Ferguson in 2021, we’re proud to be one of the few Scottish Highland breeders in the land of enchantment. We grow our beef at the highest industry standards, and consider ourselves to be a leader in the local market. Contact us to experience Ferguson Highlands for yourself!
Our Story
Family fun
Since 2021 we’ve been doing everything in our power to bring the best quality pedigrees to the people of New Mexico and beyond. At Ferguson Highlands we offer a small scale, authentic Cattle Breeder experience that will suit the entire family.
Sold - Ferguson's Emmy Lou
Spring 2022 Heifer calf. Please call or email us for more information.
Sold - Ferguson's Dunton
Summer 2022 Bull calf. Please call or email us for more information.
Unavailable - Ferguson's Ferginand
Spring 2023 Steer. Please call or email us for more information.
Sold - Ferguson's Reba
Summer 2023 Heifer. Please call or email us for more information.
Pending - Ferguson's Maverick
Summer 2024 Steer. Please call or email us for more information.
Sold - Ferguson's Lainey
Spring 2024 Heifer. Please call or email us for more information.
Available - Ferguson's Wyoming
Spring 2024 Steer. Please call or email us for more information.
Available - Ferguson's Bob
Summer 2024 Steer. Please call or email us for more information.
Unavailable - Ferguson's Wanda
Summer 2024 Heifer
Unavailable - Ferguson's Evie Jean
Fall 2024 Heifer.
Highland Premium Beef Products
USDA Certified Local Beef
Ferguson Highlands Beef
We’re proud to offer our customers wholesome and nutritious Highland Premium Beef. Take home a beef product that is 38% lower in fat and 4% lower in cholesterol and higher in protein and iron than other beef breeds. There are many cuts to choose from, and our offerings may change depending on the time of year. You should know that everything we sell at Ferguson Highland beef is grown responsibly, so you can fully enjoy the product.
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***Other products may be available upon request:
Bones
Tail
Tongue
Organs
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*Decorative Products may be available upon request:
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Skulls
Hides
Ferguson Highlands Premium Beef
USDA Certified, Local Beef.
Ground Beef $8 per pound.
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Stew Meat $10 per pound.
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Fajita Meat $11 per pound.
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Sliced Jerky $21 for 2 pounds.
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Chuck Roast $10 per pound.
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Tri Tip $12 per pound.
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Eye of Round Tenderized Steak $11 per pound.
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Top Round Tenderized Steak $11 per pound.
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Bottom Round Tenderized Steak $11 per pound.
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Skirt Steak $12 per pound.
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Flat Iron Steak $14 per pound.
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Chuck Eye Steak $14 per pound.
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Sirloin Steak $15 per pound.
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Ribeye Steak $21 per pound.
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T-Bone Steak $18 per pound.
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Porterhouse Steak $26 per pound.
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Filet Steak $23 per pound.
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Tomahawk Steak $50 each.
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Short Ribs $8 per pound.
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Brisket $10 per pound.
Come experience the farmstead and enjoy meeting our fold of Highland Coos during your stay!
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$88/night plus applicable fees
For more information about our products or to make an order, contact us.